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U-Pick Closed for 2007. Check Farm Markets for Remaining Markets |
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Visit One of Our Summer Time Farm Market Locations. We Appreciate Your Business! Peak Season Specials over for 2007. Fields Closed to Pick Your Own As of 8-13-2007 Mother Nature does not go by the Roman Calendar. This season started early and is ending early. East Aurora Farmers Market Daniel & Carrie Childs (ChildsBlueberry@aol.com) and Lela Miller and Samantha Located on Grey Street by TOPS and Jubilee past the circle 7-1 Wednesday (closed for year 8-15) 7-1 Saturday or until sold out (closed for year 10-5-07) North Tonawanda Robinson Street Market Thursday--Daniel Childs (closed for year 8-16) Saturday--Bob & Audrey Childs and Carmen & Junior Carlson 7 to 1 (or until sold out) (closed for year) Downtown Buffalo Farmers Market Bob and Audrey Childs (AudBob54@aol.com) 7-2 Thursday (or until sold out) (closed for year 8-16) Williamsville Business Association Market From Rochester, take I90 to 290. Take the first exit, Main St. East and proceed to Spring Street in Williamsville. Daniel Childs (ChildsBlueberry@aol.com) 8 to 12 Saturdays or until sold out (closed for year 8-9) Genesee Valley Farmers Market in Batavia by Kmart Dan Childs 8 to 5 Friday (or until sold out) all of August (closed for year) Olean Farmers Market Childs Blueberries Representative, Harry Ginnery 8-2 Saturdays--(closed for year) Located by Bradner Stadium in Veterans Park. Overview of Season for Customer We start selling pints at the markets during July. The picking is slow as only a few berries are ripe so we don't offer quantity discounts yet. In August, the berries ripen in clusters and our picking crew can really make time. At this time, we offer quantity discounts. It is a great time to store up for winter because you get top quality fruit at a better price and it helps us because we sell larger volumes when we need to. In September and October, picking gets pretty scarce but we still manage to bring in fresh berries. The berries in October are called, "perseverance" berries because we have to really struggle to get those last remaining berries off the bushes. A plus of picking the fields so clean is that less falls to ground, minimizing the breeding grounds for pests and thus helping to contain the need for pesticides. It is sort of like having a clean kitchen helps to keep the bugs out and so does having a clean field. We are also blessed with a superb picking crew that goes the extra mile and "perseveres" once the picking slows down. We do reward the extra effort with Christmas bonuses as a way of saying, "Thanks!" Oh, and if we don't sell out at market, the berries we bring home don't go back to market again the next day for another try. They go in the freezer to make wine, jam, jelly, syrup or juice. We take our motto of "Foremost in Quality" seriously.
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